![]() ![]() ![]() Houghton Mifflin, 17.99 (160p) ISBN 978-4-3 Blood looks too simple to be so important: just a. Oddly enough, scientists began to understandthis fascinating fluid only within the past one hundred years and how its microscopiccomponents nourish the entire body.Whether the tales of vampires, medieval medical practices, and Mayan sacrificialrites captivate or terrify, this comprehensive investigation into blood’s past and presentwill surely enthrall. The Book of Blood: From Legends and Leeches to Vampires and Veins HP Newquist. Annotation: Winner of the Magnolia Award HP Newquist takes young readers on an engaging tour of the world of blood, fromancient history to modern science-with an occasional trip to the very strange side ofthe most important tissue in our bodies.Association and Children's Book Council OutstandingScience Book, and The Book of Blood. ![]() Subtitle: From Legends and Leeches to Vampires and Veins The Amazing Story of the World's Favorite Candy HP Newquist. Learn how to make fake blood or turn a real bone into a pretzel. ![]()
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